Ten mushrooms and a coffee, in the same cup. Lion's mane, reishi and cordyceps with ashwagandha and schisandra. Stir 6.5 g into whatever you were drinking anyway.
What's in it
- The mushrooms: A mushroom powder blend including lion's mane, reishi and cordyceps.
- Plus botanicals: 250 mg ashwagandha root extract and 250 mg schisandra extract per serving.
- Per serving: 3 g protein and 26 kcal per serving, vegan and gluten-free.
- An easy-to-mix powder - approximately 38 servings per 250 g tin.
How to take it
- Daily: Stir 6.5 g into a drink, hot or cold.
- Adults only. Not for children, or if you are pregnant or breastfeeding.
- Keep it: Somewhere cool and dry, lid on, out of reach of young children.
- Important: Food supplements are not a substitute for a varied and balanced diet and a healthy lifestyle. Do not exceed the recommended daily dose. Keep out of reach of young children.
Questions, answered
How do I prepare it?
Stir 6.5 g of powder into a hot or cold drink each day.
Is it vegan?
Yes, and gluten-free.
How many servings per tin?
Approximately 38 servings per 250 g tin.